When one thinks of the word "cooking", food comes immediately to mind. I am not a cook. I never learned how to cook. I can boil water and make teriyaki spam, but that's about it. If it were not for my microwave, I would starve. If I read a recipe in a cookbook, it is like being in chemistry class. I just can't do it. Some people are great cooks. Ironically, a recipe of mine found its way into a cookbook by Sanger Harris Department Store, when I lived in Fort Worth. It was for Saltine Soup, which I learned to make in college. It consisted of a cup of hot water; a packet or two of ketchup; and some saltines. Use your imagination.
As I have written about before, Sanger Harris had some famous people stop by to promote their products. One such man was James Beard who had a new cookbook out, and he was autographing his books. Since I worked in the Book Department, I had to help him set up and get him situated. He had not only eaten a lot of food in the past, but he was also full of a lot of ego. He treated me like a lowlife. I tried to talk to him about writing and publishing, but he pretty much ignored me. When a customer would walk up to buy his book and get signed, he was very gracious to them. I guess one had to buy his book for him to be nice. We even had him set up to cook a little food for the customers. He piddled around with that, but I could tell he just wanted to get out of the store. The employees didn't get to taste anything. The food was for the paying customers. He was a diva in all the meanings of that word.
Another definition of "cooking" is when a band is on stage and treats the audience to some good music. Such was the case with Micky Dolenz of the sixties pop group The Monkees. He was in Columbia to perform at an outdoor concert downtown. He had just recorded a cd for children and was there to sing those songs. Then, he started to cook. He did a lot of the old Monkees songs from back in the day. He was great! After the show was over, he was off to the side of the stage signing autographs. I went up to him and shook his hand. I told him how much his music had meant to me growing up. He thanked me. His hand was a little crumpled up though. I don't know if that was from drumming or signing autographs, but he was very nice. Later, I corresponded with Mike Nesmith for a couple of years before he died. We talked about songwriting mostly. He was very encouraging to me and liked my lyrics from The Cobbwebs. I had to keep that connection a secret, as he was a very private man. By the way, Davy Jones had a horse farm near Camden, SC. I had friends who would see him around town. I wish I had known about it at the time.